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Food Processing, Beverages and Tobacco

In Sweden, the sub-sector Food Processing, Beverages and Tobacco (part of Industry) was responsible for 0.27 Mt CO₂eq of emissions in the year 2021, which is 0.6% of total emissions in that year. Compared to 1990 (0.95 Mt CO₂eq), emissions have decreased by 71.9%.

What is part of this sector? Emissions from fuel combustion in the food processing, beverage & tobacco industries.

This sub-sector accounts for 2% of Industry emissions in Sweden.

0 0.2 0.4 0.6 0.8 1Mt CO₂eq 1990 1995 2000 2005 2010 2015 2020 2025 2030 2035 2040 2045 2050 No projection available

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23%

Metal Industry

2.99 Mt CO₂eq

 18%

Other Manufacturing Industries and Construction

2.33 Mt CO₂eq

 12%

Mineral Industry

1.66 Mt CO₂eq

 10%

Iron and Steel

1.34 Mt CO₂eq

 8%

Non-Metallic Minerals

1.07 Mt CO₂eq

 7%

Chemical Industry

0.94 Mt CO₂eq

 6%

Product Uses as Substitutes for ODS

0.84 Mt CO₂eq

 5%

Pulp, Paper and Print

0.73 Mt CO₂eq

 3%

Chemicals

0.45 Mt CO₂eq

 3%

Non-Energy Products from Fuels and Solvent Use

0.34 Mt CO₂eq

 2%

Food Processing, Beverages and Tobacco (current)

0.27 Mt CO₂eq

 <1%

Non-Ferrous Metals

0.12 Mt CO₂eq

 <1%

Other Product Manufacture and Use

0.11 Mt CO₂eq

 <1%

Other

0.1 Mt CO₂eq

 0%

Electronics Industry

0 Mt CO₂eq