Field burning of agricultural residues
In Greece, the sub-sector Field burning of agricultural residues (part of Agriculture) was responsible for 0.02 Mt CO₂eq of emissions in the year 2021, which is 0.028% of total emissions in that year. Compared to 1990 (0.04 Mt CO₂eq), emissions have decreased by 41.8%. Under existing measures, emissions are projected to reach 0.02 Mt CO₂eq by 2050.
What is part of this sector? Emissions from the combustion of cereal straw and residual wood from vineyards in open fields.
This sub-sector accounts for 0.2% of Agriculture emissions in Greece.
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← Back to AgricultureEnteric fermentation
4.21 Mt CO₂eq
Agricultural soils
2.93 Mt CO₂eq
Manure management
0.99 Mt CO₂eq
Agriculture/forestry/fishing
0.61 Mt CO₂eq
Rice Cultivation
0.17 Mt CO₂eq
Urea Application
0.04 Mt CO₂eq
Field burning of agricultural residues (current)
0.02 Mt CO₂eq
Prescribed Burning of Savannahs
0 Mt CO₂eq
Liming
0 Mt CO₂eq
Other Carbon-Containing Fertilizers
0 Mt CO₂eq
Other
0 Mt CO₂eq